Four evolving market dynamics will drive the professionalisation of two of the world’s leading shrimp aquaculture markets – India and Vietnam.

1. Short term over supply and increasing global competition will create an environment of sustained lower protein prices

2. Increasing environmental challenges, a result of rapid farmland expansion and deforestation, which is unsustainable

3. Individual State and Province commitment to improve competitiveness 

For example:

4. Tightening import standards will drive farms to produce higher quality and highly traceable shrimp

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